The Consequences of Gustatory Deafferentation on Body Mass and Feeding
نویسنده
چکیده
Author Contributions: A.C.S. and J.C.S. designed research; C.L.C. and M.G. conducted research; C.D.D., C.L.C., J.C.S., and A.C.S. analyzed data; C.D.D. and A.C.S. wrote the paper. A.C.S. had primary responsibility for final content. Department of Neuroscience, University of Florida College of Medicine, Gainesville, FL 32611, USA, Department of Psychiatry, Division of Addiction Medicine, University of Florida College of Medicine, Gainesville, FL 32611, USA and Center for Smell and Taste, University of Florida, Gainesville, FL 32611, USA
منابع مشابه
The consequences of gustatory deafferentation on body mass and feeding patterns in the rat.
The contribution of orosensory signals, especially taste, on body mass, and feeding and drinking patterns in the rat was examined. Gustatory deafferentation was produced by bilateral transection of the chorda tympani, glossopharyngeal, and greater superficial petrosal nerves. Total calories consumed from sweetened-milk diet and oil-chow mash by the nerve-transected rats significantly decreased ...
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تاریخ انتشار 2012